The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
Creamiest Creamed Corn is so quick and easy, it is ready in 30 minutes or less! This delicious side dish pairs well with just about everything! Bring this to your next holiday dinner or summer BBQ!
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PRINTABLE RECIPE: https://thestayathomechef.com/creamed-corn/
Ingredients
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 20 ounces of frozen corn, thawed
• 1 cup heavy cream
• ¼ cup parmesan cheese, finely grated
• 1 tablespoon sugar
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 cup of milk
Instructions
1. In a large saucepan over medium-high heat, melt butter and sprinkle in flour. Cook flour until it turns a more golden color. Make sure to stir often, about 5 minutes
2. Once browned, turn the heat down to medium-low and add in milk. Stir until the sauce is smooth and well combined.
3. Add corn into the sauce mixture along with heavy cream, parmesan cheese, sugar, salt, pepper, and garlic powder. Stir and simmer over medium heat for an additional 8-10 minutes.
4. Serve hot.
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The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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